On the evening of the conference’s first day, join our conference dinner at the most charming view points in Dornbirn, the Karren Panorama restaurant.
The dinner is scheduled for Wednesday, May 13th 2019 at 7 pm at the Karren.
Variation of starters
Various fried vegetables – peperonata, zucchini, mushroom, eggplant
Melon with raw ham, meat – Beef Tatar or Vitello tonato
Fish – smoked trout or salmon, fresh milk cheese with tomato
Fish fillet from local waters, spring vegetables and parsley potatoes
Veal steak with natural ice cream, asparagus hollandaise sauce and new potato
Asparagus Hollandaise sauce with new potato
Desert from strawberry
For additional information about the restaurant, please visit www.karren.at.